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Rocca (also known as arugula) salad is a fresh, peppery-flavored salad popular in Mediterranean and Middle Eastern cuisine. It’s often served with lemony or balsamic dressing, topped with tomatoes, onions, and sometimes nuts or cheese. Light, refreshing, and packed with vitamins.
Rocca leaves, mix nuts, watermelon, halloumi light cheese,
lemon
Calorie 225.88 , Fat 6.98 , Protein 28.6 , carb 11.2
Calorie
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